After the larvae are launched in to the ponds, They are really nurtured in the thoroughly clean, oxygen-loaded natural environment that supports healthful advancement. On common, the farming cycle spans about four months, commencing with stocking and concluding at harvest, in the event the shrimp normally attain fourteen grams in body weight.
The shrimp are elevated By natural means without the utilization of synthetic feed, relying solely on diatoms—a type of phytoplankton that prosper in the ponds by way of careful fertilization.
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To watch advancement and well being, weekly sampling is completed, starting thirty days after the larvae are launched. Through these checks, shrimp are examined and weighed to ensure appropriate growth through the farming cycle.
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Seasonal versions Enjoy a critical job: throughout the cooler months, the cycle is marginally shorter, even though during the warmer season, larger drinking water temperatures prolong The expansion period. Based on client demands for much larger shrimp, the cultivation system may be extended by an extra one particular to 2 months, guaranteeing both of those premium size and steady top quality throughout just about every harvest.
The shrimp are usually not fed with any type of feed, only diatoms (a variety of phytoplankton) that create because of the fertilization detailed above.
Un mercado clave que representa entre el 18 y 20% de las exportaciones totales del producto. La presencia del camarón ecuatoriano en la 43.ª edición de la Seafood Expo North The usa/Seafood Processing North The usa 2025 es importante para afianzar su liderazgo y expandir su alcance en el competitivo mercado estadounidense. Este evento, reconocido como la feria más influyente del sector pesquero y acuícola en Estados Unidos, se convierte en una plataforma estratégica para impulsar la competitividad del país, fortalecer relaciones comerciales y abrir nuevas oportunidades de negocio en una industria en constante evolución.
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At the conclusion of the cultivation cycle, Every single pond is meticulously geared up for harvest, guaranteeing all good quality expectations and buyer demands are fulfilled.
This mixture will bring about a apparent provide shortage about of September. As soon as processors run through their own inventories, they can more info possible convert to farmers For added Uncooked components which could generate stronger competition and better order selling prices.
All ice utilised for the duration of harvesting is made in-home under strict h2o excellent controls, guaranteeing equally foods safety and product excellence.